Thai food and sushi, side by side

Thai Sushi brings two traditions into one dining room, so diners can choose between wok-cooked Thai dishes and fresh sushi in the same meal.

Hot Thai wok cooking and cold sushi preparation run at the same time, each with its own attention. Dishes are cooked to order and sushi is prepared with the same care, so neither station is an afterthought.

We focus on fresh ingredients and honest technique, sourcing with care and preparing each dish with attention. The dining room is designed for shared meals, so groups with different tastes can order together.

Whether you come for a Thai curry, a sushi selection, or both, the aim is the same: a relaxed table where the food speaks for itself and the team is glad to answer questions.